Recalls

The affected soup is labeled as Chicken & Gnocchi, but will contain vegetable minestrone, which is dark red.

The recalled jars of Chicken & Gnocchi Soup were distributed in Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Florida, Georgia, Iowa, Illinois, Indiana, Kansas, Kentucky, Louisiana, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, North Carolina, New Hampshire, New Jersey, New York, Ohio, Oregon, Pennsylvania, Tennessee, Texas, Utah, Virginia, and Wisconsin in retail stores between December 8th, 2022, and January 27th, 2023.

The product is packaged in a 16-ounce, clear glass jar marked with the following code date printed on the top of the jar: Best By NOV 15 2024 EST 251 Code Date 2320 MDV 046030Z009, UPC 747479400015. Only soup with Code Date 2320 MDV 046030Z009 is part of the recall.

No illnesses or complaints have been reported to date.

The recall was initiated after it was discovered that the egg-containing vegetable minestrone was distributed in packaging that did not reveal the presence of egg because it was mistakenly labeled as Chicken & Gnocchi. Please see the attached photos for assistance with identifying the affected product.

Consumers who have purchased jars of the recalled product are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at 1-800-466-3623, Monday-Friday, 10:00 a.m.-6:00 p.m. Eastern Time.

The recall is isolated to Almondy Chocolate cake with Daim 14.1oz, purchased at IKEA stores, with batch code L2140, Best Before Date: NOV.18.2023. These products were only distributed to IKEA stores.

Almondy urges consumers who may have purchased the product to either return the product to the store where it was purchased for a full refund, or to contact Almondy at www.almondy.com.

At Almondy the quality and safety of our products is our number one priority. We take the incident very seriously and as a precautionary measure we are therefore recalling products with the batch code stated above. We have identified what measures to take to prevent this from happening again, says Margareta Johannesson, Quality Director at Almondy.

Almondy apologizes for any inconvenience this recall may cause.  For more information, contact Almondy at www.almondy.com

The products are packaged in Drizzilicious branded pillow bags and/or stand-up zip pouches and must have one of the lot codes listed above printed on the back of the bag.



No illnesses have been reported to date.



This voluntary recall was initiated as of the result of a recall that was initiated by one of our ingredient suppliers. Our supplier notified us that they discovered undeclared peanut residue in one of the sub-ingredients used in the process of making our products.



Consumers who have a peanut allergy should not eat any remaining product and are advised to return the product to the place of purchase for a full refund. If you are not allergic to Peanuts the products are safe for consumption. 



Consumers with questions may contact the company at 1-888-445-5122 or visit our website at https://www.drizzilicious.com/recall/food-safety

The lot code and best buy information can be found on the back of the package in the lower right corner as shown in the following images:



No other SkinnyDipped® products are part of this recall.  No allergic reactions have been reported to date.



Consumers who have the recalled product should not eat it, should discard any product, and should keep any packaging to return to the retailer where it was purchased for a replacement or refund. If you have any questions, please reach out to SkinnyDipped® at 1-866-957-9907 (M - F, 9am - 5pm PT) or hello@skinnydipped.com or for more information visit www.skinnydipped.com/pages/recall.

The recalled products were distributed to a limited number of resellers nationwide between January 11, 2021 and November 30, 2022. Only products with Best By dates between January 11, 2023 and January 11, 2025 are impacted. The Best By date is marked on the bottom of the carton.

No illnesses or deaths have been reported to date in connection with this problem.

The recall was initiated after it was discovered that a replacement flavoring ingredient from a different supplier may have trace levels of peanut that was not declared on bulk label or finished product label to downstream partners. However, testing conducted by Corim indicated that the levels may be below the limit of detection. The firm’s subsequent investigation identified the root cause as a temporary breakdown in the company's supplier documentation process. The process has been corrected and the company has instituted additional safety checks and corrective actions, including discontinuing the use of this particular flavoring ingredient.

• 1-lb. vacuum-packed packages containing “Fried Fish Cutlet.” 

The products involved in this public health alert do not bear the establishment number or a USDA mark of inspection. These items were sold at retail locations in California and through online sales.



FSIS discovered the problem when it was conducting surveillance at an online retailer and found FSIS-regulated products without a USDA mark of inspection.



There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.  



FSIS is concerned that some product may be in consumers’ freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.



Media and consumers with questions regarding the public health alert can contact Mimi Jang, owner of A & S Produce Inc., at 323-260-5100.



Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Consumers can also browse food safety messages at Ask USDA or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

Product is sold at retailers nationally under the brands:

• Topco/Full circle Organic Oat & Honey Granola with UPC code of 036800420397
• SEG stores under the “Naturally Better” Organic Oats & Honey Granola with UPC code of 07880201130.

The product was produced with a “Best Before Date” (BBD) of 10/10/23. The best before date and UPC code can be found on the back of the film package.

No other lot codes or products are impacted by this voluntary recall.

The company manufactured 14,304 pounds of product which was distributed by Total Granola in Topco and SEG retail stores throughout the United States. The product recall was voluntarily initiated after it was discovered that product potentially containing Almonds was distributed in packaging that did not reveal the presence of Almonds. No illnesses or injuries have been reported to date.

Customers with product with the 10/10/22 BBD in their possession should dispose of it immediately. If consumers have any questions, they can contact Garden of Light (dba as Bakery On Main) at info@bakeryonmain.com or 860-895-6622. Responses will be provided Monday- Friday 8:00 am – 5:00 pm EST.

This recall is being conducted in cooperation with the U.S. Food and Drug Administration. 

If you have any questions, call Sherry Avery @ 469-677-0069



This recall is being made with the knowledge of the Food and Drug Administration and the Texas Department of State Health Services.

To date, there have been no illnesses or allergic reactions as a result of this recall.



This recall was initiated after it was discovered, that the products containing traces of undeclared milk (Casein - a milk protein) were distributed in retail stores and delivered directly to consumers who purchased our products online. Subsequent investigation indicates that the contamination is likely to have occurred during the production of our products.