Recalls

Reason for Recall: Undeclared Yellow No. 6 and/or Yellow No. 5

Product Description:

• 28 oz. Gatorade Lemon Lime
• 28 oz. Gatorade Lemon Lime Zero
• 28 oz. Gatorade Orange
• 28 oz. Gatorade Orange Zero.

Code Information:

• Lot 091026 DL - JUN 07 27
• Lot 091126 DL - JUN 08 27
• Lot 072226 DT - APR 18 27
• Lot 072426 TL - APR 20 27
• Lot 073126 TL - APR 27 27
• Lot 072926 TL - APR 25 27
• Lot 073026 TL - APR 25 27
• Lot 081026 TL - MAY 07 27
• Lot 082126 OA - APR 18 27
• Lot 080126 DL - APR 28 27
• Lot 082026 DL - MAY 17 27
• Lot 083126 DT - JUN 07 27
• Lot 082526 KM - MAY 22 27
• Lot 090426 KM - JUN 01 27
• Lot 072726 TL - APR 23 27

These select Gatorade flavored products were distributed to the following states: AK, AL, AR, AZ, CA, CO, FL, GA, HI, IA, ID, IL, IN, KS, KY, LA, MI, MN, MO, MS, NC, ND, NE, NJ, NM, NV, NY, OH, OK, PA, SC, SD, TN, TX, UT, WA, WI

1. Product: Great Value Organic Triple Berry Blend 10 OZ (Including Strawberries, Blackberries and Blueberries), with UPC: 7874211226
   Package Size: 10 oz
   Lot Code: 6 031 01, 6 041 01 (in front of the package)
   Best If Used By Date: January 31, 2028 and February 10, 2028
2. Product: Great Value Organic Blueberries 10 OZ, with UPC: 7874211213
   Package Size: 10 oz
   Lot Code: 6 019 01, 6 040 01 and 6 163 01 (in front of the package)
   Best If Used By Date: January 19, 2028; February 9, 2028 and June 12, 2028.
3. Product: Trader Joe’s Organic Mixed Berry Blend 12 OZ with UPC: 00977654
   Package Size: 12 oz
   Lot Code: 6 051 01 (in back of the package)
   Best Before Date: February 20, 2028

Consumers who have:

• Great Value Organic Triple Berry 10 OZ with lot code 6 031 01, 6 041 01,
• Great Value Organic Blueberries 10 OZ with lot code 6 019 01, 6 040 01 and 6 163 01 and
• Trader Joe’s Organic Mixed Berry Blend 12 OZ with lot code 6 051 01 should not consume those products.

The product should be discarded or returned to Walmart or Trader Joe’s for a full refund.

This market action is taken as a precautionary measure following traceback information linked to frozen blueberries which were the subject of the first recall on July 3, 2026.

Frutas y Hortalizas del Sur S.A. is working closely with the appropriate regulatory authorities and its customers regarding this recall. Consumers or customers with questions regarding this recall may contact:

• Media Contact: Joshua Weiss
  • Info.foodsafety@comfrut.com or 336-899-5612.
  • Monday – Friday 8 AM – 6 PM EST

Link to Original Press Release
Link to First Expansion Press Release
Link to FDA Outbreak Investigation

There have been no reported illnesses from our product to date. The recall was initiated after our seed supplier notified us that the seeds were identified as being used by a sprout grower whose finished product were part of an FDA investigation involving a multistate food borne illness outbreak.

On September 16th EAK Distribution were notified by our seed supplier that there could be an issue with the original broccoli seed lot #W4105 that EAK Distribution had purchased. Our seed supplier has recalled the affected seed bulk lot. On September 17th all sales were halted. EAK Distribution was notified by our supplier on September 28, 2026 that Salmonella was detected in the broccoli seed sample that was collected and analyzed the FDA. We have ceased all production and distribution of the affected product.

Consumers who have purchased HOME GROWN Green Sprouting Calabrese Broccoli Seeds, 8 oz, Heirloom, between the dates of August 20th and September 18th from Amazon are urged to not use the recalled broccoli seeds and dispose of the product.

Consumers should also contact Amazon for a full refund. Consumers with any questions may contact EAK Distribution at 541-306-4278, Monday – Friday from 8 am – 5 pm PST.

This recall is being made with the knowledge of the U.S. Food and Drug Administration.

The Authentic Italian Lemon Alfredo Fettuccine was distributed nationwide at Walmart stores.

No illnesses have been reported to date.

The recalled bettergoods brand Authentic Italian Lemon Alfredo Fettuccine is frozen and packaged in a 22 oz, yellow plastic, with UPC# 194346442706.

The recall was the result of a routine sampling program conducted by Washington State Department of Agriculture and Florida Department of Agriculture and Consumer Services, which revealed that the finished products may contain the bacteria. The company has ceased the distribution of the product as FDA and the company continue their investigation as to what caused the problem.

Consumers who have purchased the above lots of bettergoods Authentic Italian Lemon Alfredo Fettuccine are urged to return it to the place of purchase for a full refund.

Consumers with questions may contact the company at sales@giasfoods.com, and a prompt response will be given.

Link to Initial Press Release 

The impacted products can be identified as follows:

1) Northwest Naturals Frozen Chicken Recipe (Cat Food and Protein Topper for Dogs), 2lbs per bag (12 bags per case) - Lot B-5 - Best By -1/26/2028 - UPC 087316384956

2) Northwest Naturals Frozen Raw Diet for Dogs Chicken Recipe, 6lbs per bag (6 bags per case) - Lot B-19 - Best By 01/25/2028 - UPC 087316380392

The contamination was identified after product samples were collected and tested by the U.S. Food and Drug Administration (FDA). The Northwest Naturals Frozen Chicken Recipe tested positive for Salmonella and the Northwest Naturals Frozen Raw Diet for Dogs Chicken Recipe tested positive for both Listeria monocytogenes and Salmonella.

For more information regarding this recall, please visit the website below.

FDA and CDC are investigating a multistate outbreak of E. coli O26:H11 with 13 illnesses identified to date. According to information provided during the investigation, illnesses have been epidemiologically associated with consumption of Graziers Raw Milk Medium Cheddar. The investigation remains ongoing. A specific lot, production date, or source of contamination has not been identified at this time.

Sierra Nevada Cheese Company initiated the voluntary recall after being contacted by FDA regarding the ongoing FDA/CDC outbreak investigation. The company immediately stopped production and shipment of all Graziers Raw Milk Cheese, notified customers that purchased the affected products directly from Sierra Nevada Cheese Company, and issued notices through its website and social media. The company is cooperating with FDA and CDC as the investigation continues.

Consumers who have purchased the recalled Graziers Raw Milk Cheese products should not consume or serve them and should return the product to the place of purchase for a refund or dispose of it.

Consumers with questions may contact Sierra Nevada Cheese Company at (530) 934-8662, Monday through Friday, 8:30 a.m. to 5:00 p.m. Pacific Time, or by email at recallinfo@sierranevadacheese.com.

Link to FDA Outbreak Advisory and CDC Food Safety Alert

• Cardboard boxes containing pouches of 31.75-oz (900 g) “Sempio Korean Ginseng CHICKEN STEW CLASSIC” 
• Cardboard boxes containing pouches of 31.75-oz (900 g) “Sempio Korean Ginseng CHICKEN STEW RICH”

The products subject to the recall bear Korean establishment number “GIA15001” and shipping mark “MK-2026-0422-01”. The products were distributed to distributors and retailers in Florida, Georgia, Illinois, Maryland, New Jersey, New York, Pennsylvania and Virginia. 

The problem was discovered during routine FSIS surveillance activities.

There have been no confirmed reports of illness or injury due to consumption of these products. Anyone concerned about an illness or injury should contact a healthcare provider. 

FSIS is concerned that some product may be in consumers’ pantries. Consumers who have purchased these products are urged not to consume them. Retailers are urged not to sell these products. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Media and consumers with questions regarding the recall can contact Daniel Park, President, Sempio Food Services, USA, at 562-207-9540, Ext. 101 or dypark3438@sempiofs.net. 

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. 

For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

• The recall applies only to:
  Mezzetta GOLDEN GREEK PEPERONCINI MEDIUM HEAT, 32 oz.
  SKU: 10106328
  Lot: 720106
• We have detailed production and distribution records that allow us to identify where the product from the recall lot was distributed.
• We have identified the customers that received product from the recalled lot and are working directly with them to isolate and remove the affected product from sale.

We Moved Quickly

• We have requested to retrieve and examine the product involved in the original consumer report and are reviewing the relevant production, sanitation and food-safety records as part of our ongoing investigation.
• We immediately took action to identify where the product was distributed and worked with affected customers to isolate and remove it from sale. As our investigation continues, we’ll take other appropriate steps as needed.

Food Safety at Mezzetta

• Food safety is our highest priority. Our facilities follow established programs for sanitation, pest control, product quality and traceability designed to protect our products throughout production and distribution.
• Our Quality Management System is audited under the SQF (Safe Quality Food) program, a globally recognized food safety and quality certification program benchmarked by the Global Food Safety Initiative (GFSI).
• Our facility uses technology and established food safety controls to mitigate risk. Our Hazard Analysis and Critical Control Point (HACCP) plan is designed to identify, evaluate and control potential food safety hazards throughout the production process.

For Consumers

• If you believe you have a 32 oz. jar of Mezzetta GOLDEN GREEK PEPERONCINI MEDIUM HEAT from lot 720106 please do not consume the product and contact Mezzetta at CustomerSupport@Mezzetta.com for assistance.
• Based on the information currently available, no other Mezzetta products or lots are included in this recall.

We’ll Keep You Informed

• We are coordinating with the appropriate regulatory authorities and will update this page if the scope of the recall or guidance to consumers changes.
• If you have a question about a Mezzetta product in your home, please contact us at CustomerSupport@Mezzetta.com.

The FDA and CDC, in collaboration with state and local partners, are investigating a multistate outbreak of E. coli O26:H11 infections linked to Sierra Nevada Graziers grass-fed raw milk cheese. FDA’s investigation is ongoing.    

State and local public health officials are interviewing ill people or their caregivers about the foods they ate in the week before they got sick. Of the 9 people interviewed, all 9 (100%) in this outbreak reported consuming Sierra Nevada Graziers grass-fed raw milk cheese. 

On September 24, 2026, FDA contacted the firm to notify them about this outbreak and recommend they conduct a recall. Sierra Nevada Cheese Company, LCC is working with the FDA and that same day agreed to and initiated a recall of all Graziers Raw Milk Cheeses. Consumers, restaurants, and retailers should not eat, sell, or serve recalled cheeses. Consumers who purchased recalled cheese may return it to the place of purchase for a refund.

FDA’s investigation is ongoing to determine the source of contamination and if there are any other products potentially affected. This advisory will be updated once additional information becomes available.
 

View the FDA Outbreak Investigation for ongoing details. 

Recommendations

• Do not eat, serve, or sell recalled Sierra Nevada Graziers grass-fed raw milk cheeses (medium cheddar, sharp cheddar, jalapeno jack, or Monterey jack varieties). Consumers who purchased recalled cheese may return it to the place of purchase for a refund.
• This product has a long shelf life. Check your refrigerators and freezers for the recalled raw milk cheeses and throw them away. If you refrigerated or froze cheese without the original packaging and can’t tell if it’s part of the recall, throw it away.   
• Consumers, restaurants, retailers, and foodservice customers who purchased or received recalled raw milk cheese, including wholesale products, should carefully clean and sanitize any surfaces or containers that it touched. Follow FDA’s safe handling and cleaning advice to reduce the risk of cross-contamination.
• Retailers that received recalled product and repackaged it for individual sale should not sell it and remove the product from the market.  
• Consult your health care provider immediately if you ate recalled this brand of cheese and have any symptoms of an E. coli infection.

Tips

• Choose pasteurized milk and dairy products. This is especially important for children under 5 because they are more likely to get a severe foodborne illness. Learn more about safer food choices for people at higher risk of severe foodborne illness.

Symptoms of E. coli

• Most people infected with Shiga toxin-producing E. coli experience severe stomach cramps, diarrhea (often bloody), and vomiting.
• Some people may develop serious kidney problems (hemolytic uremic syndrome, also called HUS) and may need to be hospitalized.

View the CDC Food Safety Alert for additional guidance.

Any product bearing the false establishment number “EST. 1363” should be considered misbranded and unsafe to eat.

The raw pork, beef, and goat items were produced on various dates prior to September 22, 2026. The products were vacuum-sealed and packed into cardboard boxes for shipment; individual consumer packages may not bear this labeling, as retail stores may have applied their own stickers with pricing and safe handling instructions.

The following products, distributed in bulk under the A&D Foods label, are subject to recall [view currently available labels]:

The products subject to recall bear false marks of inspection with establishment number “EST. 1363,” which does not have a federal grant of inspection. These items were shipped to A&D Foods, a distributor in Georgia, for further distribution to retail and restaurant locations nationwide. 

The problem was discovered during FSIS surveillance activities. 

There have been no confirmed reports of illness or injury due to consumption of these products. Anyone concerned about an illness or injury should contact a healthcare provider. 

Food produced without inspection may contain undeclared allergens, harmful bacteria, or other contaminants that put consumer health and safety at risk. FSIS is concerned that some product may be in the refrigerators or freezers of consumers, restaurants, or retailers. Consumers who have purchased these products are urged not to consume them. Retailers and restaurants are urged not to sell or serve these products. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify theircustomers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls. 

Consumers and members of the media with questions about the recall can contact Jennifer Joyner, Media Office Manager, Star Meat Delivery Inc. at 252-239-0610 or starmeatdelivery@gmail.com.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. 

For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.